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1
1036
Enquire within upon everything
·
Robert Kemp Philp
780
[ONE
DOUBT
MAY
LEAD
TO
DISBELIEF.]
2263.
Velvet.
When
Velvet
gets
crushed
from
pressure,
hold
the
parts
over
a
basin
of
hot
water,
with
the
lining
of
the
article
next
the
water;
the
pile
will
soon
rise,
and
assume
its
original
beauty.
2264.
Stockings.
Worsted
and
Lambs'-Wool
stockings
should
never
be
mended
with
worsted
or
lambs'-wool,
because,
the
latter
being
new,
it
shrinks
more
than
the
stockings,
and
draws
them
up
till
the
toes
become
short
and
narrow,
and
the
heels
have
no
shape
left.
2265.
Making
Flannels.
All
Flannels
should
be
soaked
before
they
are
made
up,
first
in
cold,
then
in
hot
water,
in
order
to
shrink
them.
2266.
Washing
Flannel.
Flannel
should
always
he
washed
with
white
soap,
and
in
warm
but
not
boiling
water.
2267.
Brewing.
The
best
time
of
the
year
for
brewing
is
the
autumn.
The
spring
is
also
suitable,
but
less
so.
It
is
a
great
object
to
secure
a
moderate
temperature
for
the
cooling
of
the
worts,
and
to
insure
gradual
fermentation.
To
those
who
wish
to
enter
upon
the
practice,
without
any
previous
knowledge,
we
would
advise
their
calling
in
the
aid
of
some
one
practically
acquainted
with
the
process
for
the
first
operation.
By
so
doing
they
will
save
a
great
deal
of
trouble,
disappointment,
and
expense.
In
all
places,
town
or
country,
there
are
persons
who
have
worked
in
brewing
establishments,
or
in
gentlemen's
families
where
they
have
superintended
the
operations
of
the
brew-house,
and
the
aid
of
such
persons
would
be
valuable.
With
such
assistance,
the
following
receipts
will
be
of
importance,
since
many
who
are
able
to
go
through
the
manipulations
of
brewing
are
unaware
of
the
proper
proportions
to
employ:
Marker
Marker
Fine marker
White-out
Fine white-out
Circle
Paint
Unmarker
Hand
Scalpel
Dice
Sieve
Purify
Undo
Redo
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